Lodge Cast Iron Skillet - 10.25"

What makes this the classic American skillet? For 125 Years, it's been a staple in kitchens around the world. Crafted in America with iron and oil, it's naturally seasoned cooking surface is ready to help you turn your meals into delicious, shareable moments. Cast to last! Seasoned and ready to use.

• Seasoned with 100% natural vegetable oil
• Unparalleled heat retention and even heating
• Use in the oven, on the stove, on the grill or over a campfire
• Use to sear, saute, bake, broil, braise, fry or grill
• Great for induction cooktops
• Made in the USA
• Made without PFOA or PTFE
• Experience Even Heating: Get great edge-to-edge, even cooking every time you use your skillet. It also retains heat for that perfect sear
• Use for Generations: The Lodge Cast Iron Skillet is made for decades of cooking and comes seasoned for an easy-release finish that improves with use
• Get the Signature Teardrop: The teardrop handle is a celebrated, historical element of the skillet design. The smooth, elegant curve of the handle is easy to grip

• Length: 16.12"
• Height: 2"
• Width: 10.68"
• Fits: 5 Eggs
• Great For: Dinner for Two
• Cooking Surface Area: 53.43 sq. in.
• Weight: 5.66 lb