Storey's Pacific Northwest Foraging Book
Sku
1138213
$25.99
- Veritable feast for foragers
- 120 wild and flavorful edibles
Find In Store120 Wild and flavorful edibles from Alaska blueberries to wild hazelnuts. The Pacific Northwest offers a veritable feast for foragers and with Douglas Deur as your trusted guide you will learn how to safely find and identify an abundance of delicious wild plants.
The plant profiles in Pacific Northwest Foraging include clear, color photographs, identification tips, guidance on how to ethically harvest and suggestions for eating and preserving. A handy seasonal planner details which plants during every season. Through, comprehensive and safe, this is a must-have for foragers in Oregon, Washington and Alaska.
The plant profiles in Pacific Northwest Foraging include clear, color photographs, identification tips, guidance on how to ethically harvest and suggestions for eating and preserving. A handy seasonal planner details which plants during every season. Through, comprehensive and safe, this is a must-have for foragers in Oregon, Washington and Alaska.
- Page Count: 292 Pages
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