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Wheat Montana Prairie Gold Flour is finely ground, providing you a lighter and sweeter taste. Plus, it's 100% whole grain so everything you make with it is better. Its naturally golden color makes 100% whole-wheat baked foods that are lighter and sweeter. It is excellent in all bread recipes, cookies, piecrusts and more. Chemical Free or Organic available. GMO Free. Kosher Certified. 100% of the nutritional value of all wheat varieties-nothing is added, nothing is taken out.
- Non-GMO
- No Preservatives
- High Protein
- Lighter Color
- 100% Whole Wheat Flour milled from hard white spring wheat
- 100% All Natural, No Additives
- Identity Preserved, Whole Grain Milled
- Kosher Certified, Certified Chemical Free, Easy Resealable Bag
Inventory is constantly changing. To ensure availability upon arrival, purchase your item now and select the Curbside Pickup option at checkout. We will pull the item for you and have it waiting for your arrival.