LEM MaxVac® Pro Chamber Vacuum Sealer - 13.9"

This heavy-duty chamber sealer vacuum seals all types of foods, including liquids like soups and stews, preserving flavor and nutrients and preventing freezer burn. It's also ideal for marinating meat and making boil-in (sous vide) bags. Compact and lightweight, this convenient countertop sealer features a maintenance-free pump and a multi-function digital control panel that allows you to easily adjust adjustable vacuum and seal times. A digital light bar shows the vacuum progress and the transparent lid lets you see inside the chamber and watch the progress.

• 11.42" seal bar makes dual 2.5mm wide seals
• Marinate function runs 3 times consecutively without sealing, speeding marinate time from hours to minutes
• Chamber accommodates canning jars (quart, pint or jelly) laying down
• Canister port inside chamber for sealing accessories and larger jars; vacuum hose included
• Includes riser insert to level and take up space in chamber
• Silicone gasket ensures airtight chamber
• Removable heat bar makes cleanup easy
• Non-skid, non-marking feet
• Dishwasher-safe riser insert
• Can be used to seal textured bags externally; works great for items too large to fit inside the chamber
• Stainless steel housing, glass lid, silicone gaskets, plastic riser insert
• 180w motor pulls (-0.95) bar
• Digital pressure gauge
• ETL approved
• Maintenance-free pump - no oil needed
• Riser insert is top-rack dishwasher-safe

• Chamber Length: 11.24"
• Chamber Width: 11.81"
• Chamber Depth: 3.93"
• Overall Length: 13.9"
• Overall Width: 14.29"
• Overall Height: 8.58"
• Weighs: 22.5 lb
• Warranty: 2 Years Warranty

• 40 pt, 20 qt & 20 gal chamber sealer bags
• Extra chamber gasket, seal bar & chamber insert